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Reef-World, the team behind Green Fins, has created these guidelines to help Green Fins members deal with chemical cleaning agents in an environmentally friendly way. These recommendations are a consolidation of known best practice around the safe management and disposal of hazardous waste and chemicals.

The Aquaculture Stewardship Council Farm Standards include eleven robust marine farming standards for over 17 marine species groups and an additional standard for seaweed. This resource is useful for anyone working in coastal agritourism.

This Multi-Hazard Risk Management Guide for the Caribbean Tourism Sector was designed as a practical tool, addressing all phases of the Disaster Management cycle with a comprehensive and well-articulated treatment of the range of natural and other hazards, which can affect the Caribbean tourism industry. The Guide incorporates climate and disaster risk mitigation and adaptation strategies providing structured guidance and templates to function as a Tourism Sector DRM Road-map that covers (i) mitigation; (ii) preparedness; (iii) response; and (iv) recovery including business continuity.

The MSC and ASC standard is a seaweed-specific assessment the support widespread adoption of good practices in sustainable seaweed production and provides a benchmark for improvement.

The MSC Chain of Custody Standard ensures that products from MSC certified sustainable fisheries are traceable and separated from non-certified products.

The MSC Fisheries Standard is a comprehensive assessment used to determine the degree of management and sustainability of a fishery and provide a roadmap to improve on specific metrics.