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Siting and Design of Hotels and Resorts: Principles and Case Studies for Biodiversity Conservation

  • Environment
Case Studies, Principles, Standards and Certifications
  • Published: 2012
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Author(s)
International Union of Conservation of Nature
Publisher(s)
Business and Biodiversity Programme, de l’Energie, des Transports et du Logement, du Développement Durable, French Ministère de l’Ecologie, French Ministère de l’Outre Mer, IUCN
Level of Accessibility
Free
Stakeholders
Destination Organizations, Private Sector, Public Sector
Geographic Regions
Global
Languages
English, French, Spanish

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Description

This IUCN report presents five Biodiversity Principles for siting and design which focus on how biodiversity and associated social impacts can be better addressed in the planning and construction stages of the hotel life cycle. Thirteen case studies have been developed to illustrate how these principles can be implemented.

Topics
Circular Economy
Climate Change
Ecosystems and Biodiversity
Environmental Conservation
Infrastructure and Facilities
Investment and Finance
Property and User Rights
Resource Management
Sustainable Management Systems
Value Chain Management
GSTC-D Criterias
A2 -Destination management strategy and action plan
A7 -Promotion and information
B6 -Property and user rights
B8 -Access for all
D1 -Protection of sensitive environments
D5 -Energy conservation
D6 -Water stewardship
D7 -Water quality
Sustainable Development Goals - SDG's
09- Industry Innovation & Infrastructure
11- Sustainable Cities & Communities
12- Responsible Consumption & Production
Citation
“International Union of Conservation of Nature;  
2012;  
Siting and Design of Hotels and Resorts: Principles and Case Studies for Biodiversity Conservation;  
BTRP-ID:  2475″

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