This technical paper addresses the growth of private standards and certifications for fisheries and aquaculture businesses to meet current good practices and prepare for emerging issues in the marine industries.

Topics

Climate Change
Ecosystems and Biodiversity
Environmental Conservation
Food
Health and Wellbeing
Purchasing and Supply Chain Management
Resource Management
Standards and Certifications
Wastewater and Harmful Substances
Wildlife Protection and Interaction

GSTC-D Criterias

A2 -Destination management strategy and action plan
A9 -Planning regulations and development control
B1 -Measuring the economic contribution of tourism
B3 -Supporting local entrepreneurs and fair trade
B6 -Property and user rights
B7 -Safety and security
D1 -Protection of sensitive environments
D5 -Energy conservation
D6 -Water stewardship
D7 -Water quality

Sustainable Development Goals - SDG's

12- Responsible Consumption & Production
14- Life Below Water

Citation

“Washington;

2011;

Private Standards and Certification in Fisheries and Aquaculture: Current Practice and Emerging Issues;

BTRP-ID: 2616″

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Private Standards and Certification in Fisheries and Aquaculture: Current Practice and Emerging Issues

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