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Overtourism and COVID-19: Lack of tourists actually harming environment in many cases

  • Health
Media
  • Published: 2020
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Author(s)
Dye
Publisher(s)
Traveller
Level of Accessibility
Free
Stakeholders
Academia, Community Organizations, Destination Organizations, Financial Organizations, NGOs, Private Sector, Public Sector
Geographic Regions
Global
Languages
English

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Description

This article describes some examples of negative impacts on the environment caused by a lack of tourism.

Topics
Climate Change
COVID-19
Crisis and Risk Management
Destination Governance and Management
Economic Contribution
Ecosystems and Biodiversity
Environmental Conservation
Food
Health and Wellbeing
Light Pollution
Safety and Security
Solid Waste
Wastewater and Harmful Substances
Wildlife Protection and Interaction
Workforce
GSTC-D Criterias
A1 -Destination management responsibility
B1 -Measuring the economic contribution of tourism
B3 -Supporting local entrepreneurs and fair trade
D1 -Protection of sensitive environments
D3 -Wildlife interaction
D4 -Species exploitation and animal welfare
D5 -Energy conservation
D6 -Water stewardship
D7 -Water quality
D8 -Wastewater
D9 -Solid Waste
Sustainable Development Goals - SDG's
14- Life Below Water
15- Life on Land
Citation
“Dye;  
2020;  
Overtourism and COVID-19: Lack of tourists actually harming environment in many cases;  
BTRP-ID:  2530″

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