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Managing Tourism Development for Sustainability and Inclusive Recovery

  • Health
Case Studies, Good Practices, Guidelines and Toolkits, Reports and White Papers
  • Published: 2021
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Author(s)
Organization for Economic Co-operation and Development Tourism Committee
Publisher(s)
Organization for Economic Co-operation and Development Tourism Committee
Level of Accessibility
Free
Stakeholders
Destination Organizations, Public Sector
Geographic Regions
Global
Languages
English, French

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Description

This report presents a series of case studies featuring destination responses to the Covid-19 pandemic that are focused on more sustainable and inclusive development.

Topics
Capacity Building
Climate Change
COVID-19
Crisis and Risk Management
Destination Governance and Management
Economic Contribution
Ecosystems and Biodiversity
Enterprise Development
Health and Wellbeing
Infrastructure and Facilities
Investment and Finance
Safety and Security
Wastewater and Harmful Substances
GSTC-D Criterias
A1 -Destination management responsibility
A7 -Promotion and information
B1 -Measuring the economic contribution of tourism
B2 -Decent work and career opportunities
B3 -Supporting local entrepreneurs and fair trade
B4 -Support for community
B7 -Safety and security
B8 -Access for all
D1 -Protection of sensitive environments
D8 -Wastewater
D9 -Solid Waste
Sustainable Development Goals - SDG's
03- Good Health & Wellbeing
11- Sustainable Cities & Communities
12- Responsible Consumption & Production
Citation
“Organization for Economic Co-operation and Development Tourism Committee;  
2021;  
Managing Tourism Development for Sustainability and Inclusive Recovery;  
BTRP-ID:  2511″

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