{{Detalles de ubicación}}
{{Detalles de ubicación}}
Este informe del Pacto Mundial de las Naciones Unidas, elaborado en consulta con más de 300 partes interesadas, identificó cinco puntos de inflexión para un océano saludable y productivo que representan un conjunto de objetivos tangibles para abordar los desafíos de la sostenibilidad de los océanos.
Este artículo del WRI destaca ocho formas de reconstruir una economía azul más fuerte después del COVID, incluyendo un turismo azul más azul, reducir las emisiones del transporte marítimo, evitar desperdiciar la abundancia de peces posterior al COVID-19, apoyar a los marineros, mantener el rumbo de los parques oceánicos, cultivar el mar para alimentar a miles de millones de personas, digitalizar el océano y no aprovecharse del momento.
Este informe del CDB, el PNUMA y la OMT ofrece a las partes interesadas las herramientas necesarias para que el sector turístico sea más respetuoso con la biodiversidad y más justo desde el punto de vista social. Aborda los vínculos entre el desarrollo del turismo, la conservación de la diversidad biológica y el desarrollo y la reducción de la pobreza.
This High Level Panel of a Sustainable Ocean Economy report examines the impacts of the COVID-19 pandemic on the ocean economy and the role of ocean-based solutions in supporting sustainable and equitable recovery to the crisis.
This WRI report examines the impacts of the COVID-19 pandemic on the ocean economy and the role of ocean-based solutions in supporting sustainable and equitable recovery to the crisis.
This Seychelles Research Journal article explores the focus on Blue Economy goals in the Indian Ocean, examines the role that law can play in supporting them, and highlights key areas for future research.
This book for private sector and academic stakeholders, provides a basic background of commercial adventure tourism products across a range of adventure tourism sectors.
This book provides case studies, good practices and guidance for private sector companies and industry practitioners to understand how to deliver a profitable and sustainable product for adventure tourism companies, with specific insights into technology, corporate social responsibility, climate change, and environmental impacts.
This Routledge book, created for tourism academics and for professionals involved in managing adventure tourism enterprises, examines the adventure tourism product, the adventure tourist profile, and provides a deeper analysis of issues including supply, geography and sustainability through a variety of case studies.
This report presents COVID-19 pandemic health & safety guidelines for ten adventure activities – Trekking, Cycling, Rafting, Camping including Food Prep in the field, Culinary Experiences, Cultural Tours/Sightseeing, Small Lodges, Small Vessels Cruising, Skiing & Snowboarding, and Wildlife Experiences – as well as an overarching guideline for the industry, all created in collaboration with Cleveland Clinic, a world renowned healthcare provider, and the adventure travel industry.